tied in little knots. Why? Um... because it's cute?
Hey, it's no sillier than putting faces on rice balls.
Take out as many slices of bacon as you want. (I
use turkey bacon, myself.) Cut it in half down the middle
and lengthwise. Then take each of those pieces and tie
it in a simple knot. Then microwave the stuff according
to the instructions on the package. Press between paper
towels to blot the grease. Serve over rice, or any other
way you like.