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I needed a lunch I could eat while working, which meant that dishes that required chopsticks were out. So, today I made a roast beef wrap sandwich, using the last sheet of that weird stick-together wrap bread. By the way, I've posted new directions for making a wrap sandwich, as I clearly didn't know what I was talking about when I posted the earlier version! Yeesh.

With this sandwich are some baked snow pea crisps, hotcake Pretz - Almost sweet enough to be cookielike, but crisp enough to be pretzels, yum! - and storebought taro mochi.

Wanna talk about it?