Today's
lunch includes grilled squid
over stir-fried
zucchini, baked purple sweet potato
- which was really as dark as you see in the picture,
as opposed to being a product of my mad Photoshoppin'
skillz - edamame, and a
fruit
salad with apple, orange, and persimmon. The
persimmon is the part that looks like carrot sticks.
Once again, I used a vegetable peeler to slice thin
segments.
This is a different tiffin, with three bowls instead
of four and no "frame" besides the arms attached
to the bottom bowl. Let me tell you, tiffins are
great conversation pieces. During my commute this morning,
several people asked me if it was a lantern or something
else, and were intrigued when I described it as an East
Indian lunch box with separate bowls. Personally, since
I carry it by its handle as opposed to wrapping it with
a furoshiki, it makes me think of a Final Fantasy
tonberry.
Wanna talk
about it?
|