I
promised to post blue food if I got 50 votes in the
Blogger's
Choice Awards, and you guys came through for me,
so now it's time for me to keep my end of the bargain. Yes, I know
that simply dipping things in food coloring is kinda
lame, but the total passed 50 after I'd cooked dinner,
and I wasn't about to make another whole meal. Expect
much funkier food in the coming days!
So, here we have a boiled egg
in a nest of edamame. (That's
no robin's-egg blue, unless the robin had been eating
Magic Markers.). Going clockwise, there's some steamed
kabocha, a teeny serving of chicken & vegetable yakiudon
(made with homemade udon noodles), a
crab rangoon, and some
orange slices and lotus nuts. The lotus nuts didn't
take the food coloring too well, making them look like
slightly-used gumballs. Hmm.
Wanna talk
about it?
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