cooked this meal after getting home from a weekend visiting
my sister's family. She has two children ages 4 and
7. Need I explain being tired by the time I got home?
I was not in the mood for fancy cooking; I wanted sustenance.
I skewered some hunks of chicken breast and George Foremanned
up a batch of yakitori (which
I drizzled with sweet & sour sauce, which is an
unauthorized combination, but who cares, it tasted good),
and ate it with steamed
purple sweet potato (I finally got to go to
99 Ranch Market again!), and blueberry
And then I was sick from work on Monday, so this
is today's (Tuesday's) lunch.