My Lunch Can Beat Up Your Lunch!

Lunch Box 581: Stuck Pig

 
   
 

Back to the
Photos

  

Pork.  Onna stick. Necessity is the mother of invention. In this case the necessity is my need to use up some meat left over from a recent batch of my Mom's pork chops, and the invention is pork yakitori, in other words strips of pork chop stuck on bamboo skewers and grilled on a George Foreman grill. That doesn't sound like much, but surprisingly they turned out really delicious. I didn't bother seasoning them; they were good right off the stick.

Hiding underneath the meat are zucchini & onion stir-fry and rice, and there's a piece of an pan for dessert.

Wanna talk about it?