For
some reason I found my fridge blessed with an abundance
of fruits & vegetables but very little in the way
of protein. It took a few minutes before I hit on a
solution to this problem: a boiled egg.
Whew, saved from veganism at the last minute!
(You know I'm just kidding. I have
nothing but respect for vegans. Please don't hurt
me.)
And I also have steamed, butter-fried breadfruit,
light-fried
plantains, strawberries, almond jelly, fresh longans, and mochi.
That's a pretty exotic meal, except for the egg, isn't
it? If you live in Atlanta, I recommend you check out
the Buford Highway Farmer's Market; lately they've been
selling boxes of fresh strawberries for 99 cents. Now
you know why they keep turning up in my lunches.
Wanna talk
about it?
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