1. Cut the whale into small pieces.
2. Place in a large pot along with all the other ingredients.
3. Cover with water, bring to a boil, reduce heat, and simmer for two weeks.
4. Serves everyone in the village all winter.
|Serving size: 16 oz||Calories: 5000||Total fat: 220 g|
|Sat fat: 200 g||Cholesterol: 2500 mg||Carbohydrates: 5 g|
|Sodium: 500 mg||Potassium: 0 mg||Dietary fiber: 0 g|
|Sugars: 1 g||Other Carbohydrates: 0 g||Protein: 5 g|
Note: finding the right size pot could be a problem.